Do you remember the days when ice cream was made from real dairy cream and tasted incredibly rich and creamy? Why linger in the past when you can savour that experience today?

Yorvale ice cream is made on a family dairy farm in the heart of rural North Yorkshire and is based around the original and traditional homemade recipe using whole milk from our small herd of dairy cows and double cream. This combines with a range of carefully selected genuinely natural flavours and quality wholesome ingredients to create Yorvale's premium ice cream products.

We produce a wide range of naturally flavoured ice creams, portioned ice cream desserts, gateaux and sorbets that are perfect for all occasions.